Belle Epoque

At Belle Epoque we cook with a wide variety of raw materials from our land and sea. For this reason, our menu has an infinity of typical Mediterranean dishes of the most heterogeneous, drawing a landscape of delicious flavours: vegetable garden, good range of meats and the precious treasures of the sea. Experience the culture of Torrevieja and the Vega Baja while you delight your palate and your senses with a recipe book with Mediterranean culinary roots.
Typical dishes from the Vega Baja, whose preparation is based on local, autochthonous and kilometre 0 products that stand out for their quality, combining seafood recipes with gastronomy from the interior of the region. Belle Epoque, where tradition coexists with new ways of understanding cuisine, where recipes are reinvented and updated.